Red Delicious Death (An Orchard Mystery)

By Sheila Connolly
Binding:Paperback
Publisher:Berkley, (3/2/2010)
Language:English



Average Rating:
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4.00 out of 5 (1 Clubie's ratings)


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In this latest Orchard mystery, amateur sleuth Meg Corey takes a bite out of crime...

Some baby-faced chefs, fresh out of cooking school, are looking to open a restaurant in Granford. They plan on using local foods-great news for city girl banker-turned orchard owner Meg Corey. Yet when one of the chefs is found dead, face-down in a farmer's pig wallow, plans come to a screeching halt. And Meg soon discovers they may have a locally grown killer on their hands.

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Alice_Wonder's thoughts on "Red Delicious Death (An Orchard Mystery)"
updated on:3/19/2010

I am enjoying this series and was looking forward to this book as soon as it was published. There is a nice menu and good recipes at the end of the book.

Very Unleashable


"Red Delicious Death (An Orchard Mystery)"
By Sheila Connolly

Average Rating:
Very Unleashable
4.00 out of 5 (1 Clubie's ratings)


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